New York Blend - Dark Roast Coffee (Arabica & Robusta Blend)

New York Blend - Dark Roast Coffee (Arabica & Robusta Blend)

Strong Coffee High Caffeine Low Acid
Tasting Notes Dark Chocolate, Smooth, Low Acid
Roast Level

WARNING: Only buy this product if you are a strong coffee lover.

Inspired by the city that never sleeps, New York Blend is our boldest dark roast coffee, crafted for those who need exceptional focus, sustained energy, and powerful flavor. Perfect if you’re powering through overnight shifts, early mornings, long commutes, study sessions, or demanding careers like healthcare, hospitality, or emergency services: this is the high caffeine coffee for you, designed to keep up.

This smooth, low acid African coffee combines premium specialty Robusta coffee beans from Uganda with high-quality Arabica beans to create a blend stronger than most — without sacrificing balance or taste. Our founder carefully tested countless ratios before landing on the ideal combination: 66% Arabica beans and 34% Robusta coffee beans. The result is intentional and precise, allowing each bean to play to its strengths.

The Uganda specialty Robusta delivers what strong coffee lovers crave: naturally high caffeine content, low acidity, bold body, and deep intensity with smooth dark chocolate tasting notes. The Arabica brings complexity, subtle sweetness, and aromatic balance, creating a smooth finish. Together, these expertly selected roasted coffee beans produce a bold cup that’s powerful, refined, and unmistakably premium.

Naturally rich in antioxidants and crafted from ethically sourced beans, New York Blend is designed for drip coffee or cold brew when extra alertness matters most.

This is specialty dark roast coffee made for long days, late nights, and people who never stop moving.

Fun fact: Robusta beans contain, on average, about 2x the caffeine of Arabica beans.

Ingredients: 66% Arabica coffee beans & 34% Uganda specialty Robusta coffee beans.

Size
Grind
$32.99 $36.99
Quantity
1
Small Batch Roasted
Specialty-Grade Beans
Clean Coffee
Rich in Antioxidants
Mold & Pesticides Free
Direct Trade Sourcing
Sustainable Practices
We believe exceptional coffee starts long before it reaches your cup. That’s why we partner with farmers in Africa supporting sustainable growing methods.
This Isn’t Just Coffee
We work with women farmers across Africa, ensuring they earn fair wages for their harvest. Every bag represents opportunity, equity, and a supply chain built on transparency and respect.
our mission
As you enjoy our coffee, you can support our farming partners by sending them a tip directly, and we match them dollar-for-dollar to double the impact.
Coffee from East Africa
Taste the Difference
grown in high altitude
Our coffees are cultivated at high elevations, where slower growth allows beans to develop deeper, more complex flavor for a smoother cup.
PURITY IN EVERY CUP
We don’t mask bitterness with artificial flavors. High altitude, rich volcanic soil, and ideal climate conditions produce coffee that is naturally sweet, vibrant, and rich in antioxidants.
Third-Party Tested
Our products are tested to meet high standards for purity and consistency, so every bag delivers the exceptional experience you expect. We prioritize quality at every step.
BREWED. LOVED. SHARED.

From kitchen counters to office desks, Kahawa 1893 is showing up in cups across the country.

Scroll through first sip reactions and coffee recipes from our community!

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