Decaf Single Serve - Coffee In a Tea Bag

Decaf Single Serve - Coffee In a Tea Bag

Coffee In a Tea Bag Travel-Ready
Tasting Notes Chocolate, Brown Sugar
Roast Level

Premium decaf specialty coffee when you want a quick cup. Coffeehouse flavor with the convenience of a tea bag.

Each individually portioned bag contains real ground African coffee and brews right in your cup, combining the convenience of a tea bag with the rich, smooth flavor of freshly brewed coffee.

Simply place the coffee in a tea bag in your mug, add hot water, steep, and enjoy.

Smooth, naturally sweet, and roasted to the darker side of medium, our caffeine-free Decaf Blend offers rich notes of chocolate and brown sugar without bitterness. It’s an easy way to enjoy great decaffeinated coffee in the morning, afternoon, or night, whether you’re at home, traveling, camping, or at the office.

Prefer it cold? Our single serves can also double as a convenient cold brew bag. Steep it in cold water and refrigerate overnight for a refreshing, smooth coffee that requires no machine or complicated setup.

Individually packaged and ready whenever you are, these single serve coffee bags make high-quality decaf effortless. Just steep, sip, and enjoy exceptional African coffee anywhere your day takes you.

Ingredients: 100% decaffeinated ground Arabica coffee beans.

Bags are 100% compostable.

Number of Packs
$24
Quantity
1
Small Batch Roasted
Specialty-Grade Beans
Clean Coffee
Rich in Antioxidants
Mold & Pesticides Free
Direct Trade Sourcing
Sustainable Practices
We believe exceptional coffee starts long before it reaches your cup. That’s why we partner with farmers in Africa supporting sustainable growing methods.
This Isn’t Just Coffee
We work with women farmers across Africa, ensuring they earn fair wages for their harvest. Every bag represents opportunity, equity, and a supply chain built on transparency and respect.
our mission
As you enjoy our coffee, you can support our farming partners by sending them a tip directly, and we match them dollar-for-dollar to double the impact.
Coffee from East Africa
Taste the Difference
grown in high altitude
Our coffees are cultivated at high elevations, where slower growth allows beans to develop deeper, more complex flavor for a smoother cup.
PURITY IN EVERY CUP
We don’t mask bitterness with artificial flavors. High altitude, rich volcanic soil, and ideal climate conditions produce coffee that is naturally sweet, vibrant, and rich in antioxidants.
Third-Party Tested
Our products are tested to meet high standards for purity and consistency, so every bag delivers the exceptional experience you expect. We prioritize quality at every step.
BREWED. LOVED. SHARED.

From kitchen counters to office desks, Kahawa 1893 is showing up in cups across the country.

Scroll through first sip reactions and coffee recipes from our community!

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